food illustration

All posts tagged food illustration

A Bad Day & Dessert Foods

Published April 5, 2016 by baileyquillincooper

I’ve had a really rotten day. I took my dog Grendel to the vet for what I thought would just be a routine checkup and shots update and found out that he’s not only got a nasty ear infection, but also a fractured molar. In the corrupt world of animal vet care that translates to a little over $1,4000 and countless future hours of pain and suffering for all. I would know, because about six months after we adopted our three legged dog back in 2012 and acquired our very first credit card debt as newlyweds by moving into our first rental home, we discovered that Grendel had an infected canine tooth that had been cracked up the back (possibly from the same accident that had taken his leg) and had to shell out a similarly obscene amount of money that we didn’t have and of course lots of pain and suffering…so let’s just say that I know this story pretty well by now. But you know, that’s ok, it’s not like my husband and I were already scraping together every last penny to buy our first house this year as we struggle to get our careers out of the corporate retail gutter and onto the right track at last. Oh wait!

But enough of my problems. Here’s some more anthropomorphic dessert foods that I made for work. Maybe they will cheer you up if your day was as rotten as mine. I also got to work on my book this week for a few seconds, but I will share more of that once I get those illustrations scanned.

Let’s review. The Macarons:

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Comedy and Tragedy Popsicles:

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Mochi Dudes, based off of the food mascots on the package:

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Sublime Ice Cream Cookie Sandwich; just the line work:

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Ice Cream Cookie Monster with color:

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Work in progress group photo:

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Joe-Joe’s Toucan, eating a Joe-Joe’s Cookies n’ Cream Ice Cream cone…which is probably not too safe for toucan consumption:

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Lemon Meringue Roger Klotz Pie, Chocolate Ganache Cake, and Baby Mini Pie Medley family; just the line work:

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Second verse same as the first, only now in color:

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Erupting Chocolate Lava Cake:

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Another group photo:

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A final group photo of them all on the front of the freezer case, joining some of the previous characters and lettering that was on there before:

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And that is it for the anthropomorphic dessert foods. Sorry that this just of a rehash from my Instagram and Facebook posts. Since today kinda sucked, I figured that this would still be better than nothing.

 

 

 

 

The End

Published March 29, 2016 by baileyquillincooper

EDIT: Ahhh! I totally forgot to include the picture I took of that double page illustration I was working on in my last post after I colored it! Here it is:

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I know it’s just an oddly cropped photo and I have gotten a real scan of this since, but I’m only going to post the oddly cropped one for now to leave the rest of it a secret. Ok, back to your regularly scheduled post below!

Over the end of the past week and weekend I got a few new little things started and one big thing finished. Due to the usual bummer time constraints of last week I didn’t really get any of the projects I was working at Trader Joe’s finished, but I got at least one of them off to a good start. I’m working on a few large drawings of anthropomorphic dessert foods to (believe it or not) replace some of the older large drawings of anthropomorphic dessert foods that are on the side of the freezer case. The old desserts were drawn by another artist before me and a lot of them are of seasonal or discontinued products, so I’m just supposed to just freshen it up a bit with some new illustrations. On Friday I started on some macarons.

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I loved using that muted pastel color palette. When I ever get back to illustrating my very first children’s book story about Pinky Dandy I definitely want to use colors like that for the book.

Speaking of my children’s book work, on Saturday night I went to Comix Thing with Martyn and some friends who were sharing his table at the event. He sold a lot of buttons, and I walked around for a while and was inspired by the variety of printed indie comics, books, and zines at all the tables, as well as some other artwork and merchandise that people were selling. It made me look forward to the day when I can sell my own finished books at an event like that. I also sketched a little while we were there.

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It’s meant to be my same character, Krampus Kringle, as an adult. For some reason he kind of reminds me of Nicholas Cage in that drawing. Here’s the sketch I did later of my other character, Kris Kringle, all grown up. This one is more self-explanatory.

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The reason I decided to figure out what they would both look like older is because on the last page of my children’s book, the page that will say THE END, there is going to be a final illustration of them many years later working as partners. The drawing is based on this relatively well-known image from an antique postcard of St. Nicholas and Krampus.

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I had seen so many Krampus postcards before I ever saw that one in particular. I even own a book that’s a collection of Victorian Krampus artwork. It was that very image, however, that first got me to wondering why in the world those two dudes would be such good friends. Usually friends share a lot of common interests, unless of course their friendship goes way, way back…to their early childhood even. I’ve even seen a couple of vintage postcards where Krampus is riding a motorcycle and Santa is in his sidecar! So basically in seeing them so happy and oddly well-acquainted with each other, I came to the conclusion that they just had to be siblings…and that is pretty much exactly how I first came up with the idea for my story.

Here is my version of the postcard:

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Martyn said that older Krampus looks like Morrissey, which I guess I can see…it’s the silver streaks in the hair. I drew this on red paper with the same black flair felt tip pens and colored pencils (black, white, metallic gold, and a little bit of peach/skin tone.) It looked to me as if that’s probably how the original postcard was drawn. It was really hard to see it while I was drawing under the desk lamp because the pencil, especially the gold, is super reflective. I’m just glad that it scanned ok.

I’m going to hand letter THE END in that same German storybook style calligraphy that’s on the original postcard. Now I’ve just got to do illustrations for the book covers, the title page, and the dedication page!

 

 

Final Illustration Scan and a Whole Lotta Meat

Published February 13, 2016 by baileyquillincooper

Here’s an end-of -the-week, beginning-of-the-weekend post to show you what I’ve been up to. First up is that final illustration from my last post, only a much nicer scan instead of that cruddy phone photo I posted.

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I’ve even done another spot illustration since this to go beneath it on the same page…but I purposefully cropped it out to keep it a surprise (no spoilers!)

Also, I don’t usually like to post a lot of my Trader Joe’s artwork unless it’s something that I particularly like…however,  I did do a series of steak and red meat “portraits” over the past couple of days that I think turned out rather well. As has become the unfortunate standard, I wasn’t given nearly enough time to complete this enormous project that was to become a permanent fixture for the meat section. This project that was originally due “whenever” was suddenly bumped up to a Valentine’s Day due date–which was in a mere couple of days–making it yet another sign emergency to tackle while I was also scheduled on a register for three hours each day. I don’t even want to say any more about how I feel about it because that would be unprofessional, and I’m sure it’s plenty obvious enough as it is. ANYWAY despite the extreme rush job of the whole thing, which ended up being less that two seven and a half hour shifts, I still think I did a pretty good job. Here’s the group photo of the first round of steaks: Flat Iron Steak, Fillet Mignon, Top Sirloin, New York Strip, and Ribeye; all paint marker on foam core and larger than life-sized.

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Five out of six of them were painted in one shift and I saved the beef brisket and the next five for the second day. Here it is with the brisket finished:

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Close up of the Brisket:

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Close up of the Flat Iron Steak:

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Close up of the Filet Mignon:

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Close up of the Top Sirloin:

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Close up of the New York Strip:

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Close up of my favorite steak of all and also the most fun to draw, the Ribeye:

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Here’s the group shot of the rest of that second round of meat that I made yesterday; Tri Tip Roast, Steak Tips, Pot Roast, and Flank Steak:

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Even after I volunteered to stay forty minutes late to work on this, I still wasn’t given enough time to finish the very last illustration, Stew Meat. I was kinda sad about that but as usual, nobody cared. Luckily another artist I work with finished it for me and it ended up looking really good.

Close up of the Tri Tip Roast:

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Close up of the Steak Tips (fajita steak!)

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Close up of the Pot Roast (the hardest one to do in so little time.)

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Close up of the Flank Steak:

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That’s all I got. Oh, and everyone happened to find the state of my desktop right now to be quite amusing and disturbing.

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I’ll be an awful and lazy person and quote my own Facebook post on the subject…

Some points worth noting:

1. My choice of background image on my desktop right now and pretty much always is Rick Baker’s masterpiece from An American Werewolf in London.

2. My desktop is full of stock photos of children comforting each other because I needed some reference images for a particular pose in the book that I’m illustrating.

3. My desktop is also full of images of steak and slabs of red meat from the Valentine’s meat display project that I was just working on at Trader Joe’s. Also a few pictures of people wearing creepy paper masks and a file entitled “Brown Granny Boots” for some shoes I was going to list on eBay.

See, so it’s not what it looks like…but I think if Little Red Riding Hood stole my laptop right now, she would probably give it back.